Saturday, November 22, 2014

Easy Bacon Cheese Breakfast Croissants

We made up a new recipe from a bunch of stuff we already had in the fridge, It's pretty easy and really good! Next time we might try them with scrambled eggs too. 

1 can crescent rolls
1/3 block cream cheese
4-5T bacon bits (or cook some up bacon and crumble it)
1 C shreded cheese
salt/ pepper to taste

Assemble all ingredients
Roll into crescents
Bake at 375 for 10-12 min,

Roll out crescents, top with cream cheese and bacon bits.

Top with shreded cheese. Salt and pepper to taste. 

Roll up and bake at 475 for 10-12 min.

Served with a side of fresh papaya.

Breakfast Al Fresco

Your baby will want to try them too :)