We happened to have all the right ingredients for Pasta Carbonara in the house, which NEVER happens. So I had to capitalize on the situation.
The original recipe is from Zia's. I made it a few years back, but when I went to their website they had new recipes up, which is great, because now I want to try them all!!!
I found a copy of the recipe here:
http://www.stltoday.com/lifestyles/food-and-cooking/recipes/recipe-details/?rid=851&sorig=qs
But because I cook for a whole family, I basically doubled it, like so:
The original recipe is from Zia's. I made it a few years back, but when I went to their website they had new recipes up, which is great, because now I want to try them all!!!
I found a copy of the recipe here:
http://www.stltoday.com/lifestyles/food-and-cooking/recipes/recipe-details/?rid=851&sorig=qs
But because I cook for a whole family, I basically doubled it, like so:
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